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Hmm, ich bin nicht ganz sicher, ob alles in diesem Buch aus dem Jahr 1987 noch so zutrifft: Wird Wein wirklich immer noch (falls jemals überhaupt) mit Eiswürfeln serviert...? Na ja, egal, unterhaltsam war auch das 5. Kapitel, diesmal zum Thema "Essen Gehen in Minnesota"!Einen praktischen Hinweis gab's auch heute:
When it comes time to tip, (...) you should discuss the amount with the others at the table. It's expected. Simply dropping the tip on table without mentioning the total or reviewing how you arrived at it is bad manners in Minnesota.
Well... I did just have ice in my rosé last night, but in general I don't ice it. I do find that there is some discussion on tips, but usually it is mostly to make sure enough of a tip has been left and who is covering it. Out state I find that they expect less of a tip. We always tip about 20%.
AntwortenLöschenThanks for your hint about the amount of the tip. Good to know the local customs!
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